Tuesday, 27 November 2012

Maybe Not So Cultured

Yesterday I made yoghurt using THIS recipe I found on the Plastic-Free Life blog.

I put everything together and set it aside to sit at 5pm and this is how it looks when I poured it out at 7am this morning.

It's lumpy and watery and kinda smells like white glue. Sooo... I'm straining some of the whey out to see if I can get a thicker, more... yoghurt-y yoghurt.
Updates to follow.
What sorts of things have you made from scratch? 
What sort of things would you like to?

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