Showing posts with label Link. Show all posts
Showing posts with label Link. Show all posts

Monday, 30 June 2014

Updates! Get your updates here!

So I've made some updates around here. The About/FAQ page got brought up to speed and I've made a brand new page that lists the things I will have on the farm and also one that explains The Plan. YAY!

Saturday, 28 June 2014

Steeplechase



So sitting with a pen and paper I thought about the course ahead and what sort of hurdles I might encounter. Some were obvious as well as their solutions... others less so. The bold seem to be the best.


  • Getting produce to customers may be an issue since I don't have a drivers licence let alone a truck.
    1. I could just use a horse, but horses aren't allowed in city limits without circus permits.
    2. I could get an electric scooter and cart, but that wouldn't hold much and would only go so fast making delivery a longer, harder process that may endanger fragile items.
    3. I could get a business partner who drives.
    4. I could get my licence and a vehicle.
  • Although I have plenty of book learning, I don't have nearly enough hands on experience to be 100% confidant solo.
    1. Go Woofing. 
  • I'll need a lot more money then I currently have for land and start up costs. The set-up alone will be a big chunk and then I'll need operating capital for the first year till the food starts coming in.
    1. Scrimp and save for the next 3 years. (Probably not enough)
    2. Find an investor
    3. Get help from the small business centre to apply for government loan and grant options.
  • I don't know if I can physically do all the labour required by myself
    1. Find a business partner
    2. Rope friends and family into joining my on this adventure
    3. Hire help (maybe later on when bigger?)
  • I am a bit out of shape. I'll need to be fit to work effectively.
    1. I'm going to use the No-S diet and a schedule of dancing and body weight exercises to get back into peak condition
  • I'm going to need a rifle for wildlife control and emergency use
    1. Get licence & train on use

That's about it for now but I'm sure I'll think of more later. Goodnight world and sweet dreams.

Wednesday, 25 June 2014

Getting Back into the Groove


Got back into the farm frame of mind the past couple days and I've gotta say I missed this enthusiasm in myself. It all started when I stumbled across this podcast about a Quebec market gardener who grows and sells a variety of vegetables on his 1.5 acres. The biggest thing that caught my attention was that he's doing it organically, without tractors, and just with himself, his wife and two employees they make a decent living for everyone involved. You can visit his site HERE and I'm seriously considering buying his book.

Seeing that level of success in a place that is similar to my current location fills me with hope. Every where I looked I saw stories from California, Florida, or British Columbia and they usually had over 10 acres. Knowing that it's possible in this climate, and with so little land is..... very encouraging and opens up so many options. It got me dreaming again and with dreaming I tend to get a bit carried away so I started looking at land available for sale to see what kind of price range I'd be looking at in Ontario. Looks like in northern Ontario I can get 75 acres for the same price as 3 acres down here in SW Ontario.... but who on earth wants to live up in blackfly country.(probably why it's so cheap)

After an evening of land hunting, figuring out that I could afford the payments for a $20,000 mortgage on top of my current rent and have it paid off in 5 years when I'd actually be ready to start the farm........ mom talked some sense into me and suggested I save my money with the highest interest rate I can find and let it grow til I'm ready to actually start the farm.


She's right. I know she's right, so I talked to my bank today to see if there was something sensible I could do to increase my interest for my savings for the next 3-4 years. At that point I'd have not only the down payment set aside but also some starting money to launch the farm full time without worrying about trying to work a job at the same time.

Turns out my TFSA(tax-fee-savings-account) has a fairly good interest rate. Mutual funds are no good for such short term investing and things like GICs and government savings bonds only give decently higher interest rates if I lock them in for 4 or 5 years so that's really not going to mesh with my little bit out of each pay check style of saving.

I'm anxious about how LONG every thing is going to take but I have to say that saving up for 2-5 acres is going to be much faster than saving enough for 10-25 acres like I thought I needed/wanted.  The main reason I want over two acres is to have room for pasturing animals as well as some woods for firewood. If, when I get to that point, I find an amazing 2 acre plot, I'm not going to let it get away on the off chance an equally amazing 4 acre plot will come along.

So all there is for now is for me to get back into the groove of frugality. It will be a bit harder for me this time because it's personally imposed and not forced upon me by outside circumstances but... I can do this. I've already run the numbers and I know what I need to pay in bills monthly, my personal comfortable levels of  pocket money and "buffer" in case a bill is higher than expected, and therefore what I can put in the savings account to never touch for anything not farm related.

The only thing I haven't done yet is send away for my credit report. There may be some things I need to clean up there and the sooner I know about it the better. I just have to wait for my new ID with my new address to arrive and I'll sending for it right away.

The whole point of moving in with mom was living frugally and I need to get back to that idea. I've been negligent with my disposable income and I've been almost literally disposing of it. I'm making a commitment to myself to be better. I deserve it.


Tuesday, 22 April 2014

Packing and Pixels



Thanks to some old electronics boxes from Megan's work and a bunch of wine store boxes, I got plenty of packing done on the weekend, and now there's just a few odds and ends that need taking care of. Been keeping busy with work and getting all the stuff surrounding the move organised. Today I brought home another box of boxes from the wine store because if I don't use them all, my housemates surely will.

I've also been messing around with MSPaint stick people as a new blog has started to emerge from my brain called Miss-Overheard. The basic premise being that I overhear(and likely mis-hear) many things day to day and I try to recreate the silly places my brain goes with those snippets of conversation. I use red text to indicate what I though tI heard. the rest is pure fantasy. An example:



I try to keep it flowing at a steady every-other-day for now. I may be able to do more after the move.

Sunday, 13 April 2014

Weekend Transformation

This weekend it was time to tackle the front yard. 
Perfect for gardening.Obligatory Before Shot
Last fall we got London Landscape Inc. to tear up the overgrown lawn, put down some proper topsoil, and cover it all with landscape cloth to keep weed seeds out. It was completed on time and on budget and I was very pleased. Unfortunately the snowplough decided to tear a strip off the yard near the side-walk. Yay.

Friday on the way home I grabbed some Growers Cider cause I knew after a long day of gardening I was gonna want something sweet and cool to drink. Saturday I spent the morning poking around the house and after brunch around noon I got to work.

First thing to do was go out back to the shed for some tools. as I was opening the shed I heard something behind me and managed to take this pic over my shoulder without startling the lil robin.

So Cute!
The yard was going to need edging and stepping stones in order to look tidy and be functional. I started with the heavy stuff first(thank goodness). I lifted the landscape cloth I found a few surprise grass sprouts, then started digging a trench for the edging stones. Around the edge the new topsoil wasn't nearly as deep so I quickly hit what was out original soil. I packed the gaps with dirt and rocks to prevent run-off. 

Clay and sand are not the best soils.Four done, plenty to go.Grass has got to be my most disliked weed.

Last fall when London Landscape Inc was coming I dug out the rosebush meaning to keep it in the basement over winter.... It over wintered in the carport. I'm not 100% certain that it'll grow again but roses are insanely resilient (I had a bush trying to grow from a 1" clipping last year) so there's no harm trying. I burred it deep and watered it well.

This is all that can be seen of the poor rosebush I dug up in the fall and left in the carport.

At this point it was almost supper, rain was threatening and I was tired so I figured it was time to call it a day.

Borders complete, stepping stones placed, rose bush re-situated.

I put up my feet for a bit and enjoyed a cider before dinner. After Dinner, Meg and I cuddled on the couch and watched some TV. The cats slept nearby keeping us company.   :)

A well earned drink to relax with.They're so cute when they're not fighting.
- - - - - ~ - - - - -

It rained Saturday night and I slept fairly well but woke up sore all over. I am SO glad that all I left was the planting. I settled the stepping stones a little lower in the soil for stability, made and anchored a trellis, and made a little... entry arch? near the porch to show the intent of the stepping stones and that they're not there just for some weird artistic reason.

I bought a nice blend of perennials and self-seeding annuals for the base/filler from West Coast Seeds. I bought a bunch of bulbs from the dollar store, and I still have a variety of various seeds from previous excursions into gardening. I wanted it to be a nice low to no maintenance garden. Other than watering I think the only work involved might be taking the dead nasturtium vines off the trellis in the fall. I didn't plant anything to... obviously food... in the front yard but there's some useful plants in with the just-for-decoration flowers.

I planted some helpful flowers like lavender, chamomile, and calendula. To most they'll just be pretty flowers but if the new renters know their herbs, they'll be happy to have them. I also planted the whole length of the neighbour's driveway with garlic and onions. If they're recognised they'll be tasty, if not, they'll be basic greenery with the occasional round flower ball. :)

Sunday morning from inside before I started.All Done.
Now I know garden folk love progress pics and I will let you know when everything starts sprouting, but I'm moving in two weeks so I won't be back to take pics regularly... just occasionally. :)

Sunday, 6 April 2014

Sorry It's been a while

I'd like to say that I haven't been writing because I'm packing, or because my social life is blooming, or because I've been working on the garden... I won't though because those things haven't been checked off my to-do list either. Mostly I've been spinning my wheels and worrying.

I have however, written some poetry and made some very terrible MS Paint comics. The poetry I'll be posting on here bit by bit. The comics have their own blog and will be released every other day for now, maybe more or less as time goes on.


Thursday, 27 March 2014

Mika's Warming Cocoa Blend Recipe

  • Ingredients

    • 1/2 cup Cocoa Powder (found in baking isle)
    • 1 1/2 cup Sugar (white or natural, not "golden" or brown)
    • 1 tsp Cinnamon (Powdered)
    • 1/4 tsp Clove (Powdered)
    • 1/4 tsp Chili Powder

  • Instructions 

    1. Mix all dry ingredients and store in an air-tight container.
    2. ----------
    3. To use, put 2 Tbsp of the mix in a mug and pour in 1 cup of boiling water.
    4. Stir well.
    5. At this point add 2 Tbsp of 18% cream (or milk for the low fat folk) for extra deliciousness.

Sunday, 16 March 2014

Physical Shopping Spree

(I just realized how this looks but I'm not an affiliate and I don't get paid for anything. I'm just showing you what I got.)

Yesterday I did a lot of walking, and got quite a bit done. Megan was headed the same direction as I was so we shared a cab to the south end of town and I walked my errands and bussed home.

The route I walked.
First stop was the bank. I wanted a separate account for household expenses and I needed to switch my savings account to a TFSA. With that out of the way I walked north east to Sears and ordered our appliances for delivery. We chose these ones for several reasons including maintenance and reviews.
Kenmore 5.1 cu. Ft.Eureka AirSpeed One PetHamilton Beach 10-Cup
After sears I headed east again and by the time I hit Wellington I was starving so I stopped into a place called Dick and Jane Eggs and Fruits. The food was absolutely delicious.

Recharged, I headed south to PetSmart to get the cats Feline Pine Cat Litter andHigh Sided Corner Litter Box. Unfortunately they didn't have the small bag of Feline Pine so I hauled the big litter box and the 20lb bag of litter from the southern most blue dot on the map to the bus stop marked by the red pin (about 1 km)....and then the 1.5 km(one mile) from the other bus stop to home.  My shoulders are fairly upset with me today and I don't really blame them; I haven't done any heavy lifting in more than a year.

Today? I've done very little other than poke around on the internet and a load or two of laundry. 
How's your weekend going?  :)

Sunday, 2 March 2014

Not my words

I just read something that I wanted to share. It starts:

My friends, do not lose heart. We were made for these times. I have heard from so many recently who are deeply and properly bewildered. They are concerned about the state of affairs in our world now.

Thursday, 14 February 2013

Non-Violent Communication Workshop

I was up til 5am listening to this workshop. There's some very interesting ideas here. 
If you don't have 3 hours, would you be willing to book mark it for later? 
There's also many ideas on the website.



When I post something people comment on in my blog I feel encouraged and enthusiastic because my needs for community and contribution are being met.  :)

Friday, 18 January 2013

Banana Bread Bites, Sort Of

I decided I was going to make bite-sized banana bread today. 
I found a nice gluten-free recipe on Shape.com and tweaked it to what I wanted/had available. I didn't want to use the cherries or raisins, and I did want to use mini chocolate chips. I had two bananas in the freezer waiting to be banana bread and I was a fool thinking I could do without the third. I swapped out buckwheat flour for rice flour and used potato starch instead of corn starch.  

Made a dozen normal size.and two dozen of the adorably teeny size. (lip balm for scale)

I'm not posting the changes I made as a new recipe because it came out really dry... like, butter or drink of milk needed to swallow dry. They're tasty, but Oh So Dry!. Next time I'm going to make sure to use all 3 bananas, and I'm going to mix the chips into the batter instead of sprinkling them on top.

Friday, 11 January 2013

Look at What I Found!

I just have to say... This is so awesome

I'm going to post the weather reports every month! Squee!


From wunderground.com They are amazing.


Wednesday, 9 January 2013

They're Here!

Lokit Teh Pretyz!


As you can see, there's a hefty little block of the ground cover, and the carrots got swapped. Westcoastseeds.com has the option to let them send a similar packet of seeds instead of putting something on back order. I said sure and wound up with Ya-Ya carrots instead of the Scarlet Nantes. The description for Ya-Ya on the site says:
"Smooth skinned, uniform Nantes type carrots that perform all season long. Plant from spring to late summer for a continuous supply of delicious 17cm (7") carrots." 
It's in the same type I chose so I'm not picky. This means I now have all the seeds we need this year and the only thing left to buy is the herbs for the spiral. 

Tuesday, 8 January 2013

Compost Update

There's not much to be done in a garden like mine while it's covered in snow...
but the compost always needs taking out. 

Obligatory before shot. Please note the multiple inches of snow, and the slight excavation in the centre.

Some critter had decided to dig for buried treasure but it wasn't very disturbed. I scraped off as much snow as I could before putting the kitchen scraps and used pine based cat litter down and covering it all with shredded newspaper. The cats were using the great outdoors as their litter box but it seems the cats have decided it's now too cold and snowy to go outside so they're using their litter again.
Yay me.

I moved one of the stick bundles and a log to the in-use pile as cover. It probably won't keep the snow off but it will keep the newspaper from blowing around and discourage digging.

You can see a bit of the snow layer left around the edges. 

Friday, 4 January 2013

BROWNIES!

I made these yesterday afternoon for desert with dinner.I must say, they were very well liked.

I got the recipe for these lovely temptations from Chocolate-covered Katie. They are not only awesomely delicious, but are gluten-free(good for me) and full of good stuff like protein. I've written the recipe how I did it. For the original, click the link to Katie's blog.

Tuesday, 1 January 2013

Seeds are on Order!

The Easy Care ground cover blend should keep us from having to mow grass around the front beds while still keeping a neat and pretty appearance. I may have ordered a tiny bit too much considering the area covered by the beds but I'd rather over seed than under seed, especially in pathways.

Instead of getting multiple packets of various seeds that I'd only want about 4 of each at a time, I chose a wild-flower blend for the front and back. The Partial Shade mix contains a bunch of the flowers I had selected for bed #9 and will also thrive as pollinator attractors in the front flowerbed by the rose and nasturtiums.

The Calibra onions look a lot like the small onions we buy in bags at the grocery store and say they're good for storage. The Walla Walla onions are the over wintering type and will be planted much later in the season for next year's harvest.

We have enough of the Amazing cauliflower seeds from last year for our first crop and I've ordered the Galleon cauliflower seeds to over winter at the end of this season and ripen for May 2014.

Last year I tried in vain to get carrots growing in soil that was too wet, too hard, and too nutritionally devoid. This used up all the seeds I had on hand so I'm buying some new ones to hopefully get a nice full crop this year. I chose the Scarlet Nantes carrots because they're good, basic, standard carrots.

The zucchini I chose is an unusual variety named Ambassador. Instead of creeping or climbing vines, this variety has a central stalk with leaves, flowers, and eventually fruit sprouting from it(Similar to brussel sprouts). This compact design is not only space efficient but it keeps all the produce in one easy to locate spot so they don't get overlooked and old.

I'm planning on buying the herbs, potatoes, raspberries and strawberries from local suppliers (Probably VanLuyk) so I don't have to start the whole spiral from seed and to ensure healthy sprouts. The herb garden won't be producing this year as it'll probably be barely planted in June but it'll have a few leaves to give and a good solid foundation for 2014.

Sunday, 30 December 2012

SproutBot

I found an interesting website that tells you when to start your seeds but they only do American zipcodes.

To get around that issue I looked up an american map for hardiness zones and found a city nearby with the same zone. Ann Arbor Michigan has the same zone and is in a similar latitude as us so I put in Zip 48104 and got this.

Turns out for one thing, our broccoli was going out way too soon. This will be an interesting site to look over when I have some time.... and it's not almost midnight. Good night folks.  

Saturday, 29 December 2012

2013 Plans

So everything's updated and you can find the 2013 plans by clicking here or on the "Plans for 2013" tab along the top of the blog.

Tuesday, 25 December 2012

Back Garden

So here's the idea on this one:
The beds with a diagonal line though them indicate a change of crop in the August-to-October-ish time of year. There's two kinds on cauliflower. One planted early in the spring that ripens in the summer/fall and another we're planting in the fall to overwinter and produce very early next spring. 

As you know from This Post , the garlic is already in bed 4 and should be ready in summer/fall. Bed 9 was WAY too wet for the carrots, onions and tomatoes planted there last year because of the rain barrel run off flooding it off and on. This year we're using it as a pollinator attractor and moving the hosta from the front garden where it got sun burned to this less exposed spot. The zuchini we're planting isn't the standard vine. It's called Ambassador and actually grows up on a central stalk.

Close ups of the beds:
Beds 1 and 3Beds 5 and 7
Beds 2 and 4Beds 6 and 8
Bed 9
What do you think?

Front Garden

Remember how I said the last one was a rough draft... well I meant it.
Here's the latest version and I think this is the one that will stick.
 Re-do of front yard plan with list of herbs for spiral and raspberries along fence.
Here's what that means: